Salmon in crispy crust is the ideal food for the unexpected guests. It is easy to prepare, it is tasty, healthy and very easy. In addition, it has a spectacular and very appetizing appearance.
400 g fillet of salmon
50 g of bread
30 g nut
2 cloves of garlic
25 ml of olive oil
2 teaspoons of mustard
1 dill link
salt and pepper
Method of preparation
First fry the nut in the oven, then crumble it and mix it with the crumb, crushed garlic and minced chopped dill. Add the olive oil over the composition and mix until smooth.
Season the fillets with salt and pepper, grease them with mustard and pass them through the crumb mixture, then place them in an oiled pan and bake for 20 minutes.
Serve salmon in warm crispy crust, with salad and mashed vegetables or vegetables.
Tags Salmon Recipes Recipes over